Cooking for your Freezer - Audrey Ellis (Hamlyn, 1974) - vintage cookery / recipe book

Mid-1970s vintage illustrated cookbook - dishes suitable for freezing - FREE UK P&P

Product description

Cooking for your Freezer - Audrey Ellis (Hamlyn, 1974) - vintage cookery / recipe book
Audrey Ellis, "Cooking for your Freezer" (Hamlyn "Leisure-Plan books in colour" series) (London etc., The Hamlyn Publishing Group Limited; originally published 1970, fifth impression 1974; ISBN 0 600 01360 X). Softcover (thin card pictorial covers), 80pp, measuring approximately 18.4 x 24.8 x 0.8cm (7.25 x 9.75 x 0.3in). "A freezer is time-saving, money-saving and labour-saving ... provided you know how to make the most of it. This book is packed with hints and ideas to help you do just that - plus recipes for every meal and every occasion, using the best foods for freezing, and the most successful freezing techniques." Includes such recipes as "Spring lamb pie," "Rabbit in cider," "Cherry and walnut cake" and "Mocha ice-cream charlotte," with several black-and-white and colour illustrations.
No dustjacket; the cover is marked and slightly discoloured with age wear including scratching, scuffing, bumping, creases and numerous indentations; the pages are discoloured with some foxing and other marks together with some edge wear and slight corner creases.
Quantity available (at last update): 1
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Brand Hamlyn
Code 5/526
Condition Used